Erika Allen

Fellow, Community Food Systems

Food & Agriculture, Social Justice

Erika Allen is Chicago Projects Manager for Growing Power, a nationally acclaimed non-profit organization and land trust providing equal access to healthy, high-quality, safe, and affordable food, especially in disadvantaged communities. She helps food producers of limited resources strengthen their farm businesses and work in partnerships to create healthy and diverse food options in inner city and rural communities.

Erika and her father, Growing Power founder Will Allen, have recently received significant attention for their work, including a feature article in The New York Times Magazine. Erika is co-chair of the Chicago Food Policy Advisory Council, and was appointed by Governor Pat Quinn in 2008 to the Illinois Local and Organic Food and Farm Task Force. In 2007 she was honored by Family Focus for her work in community food systems, and in 2006 she received the Good Eating Award from the Chicago Tribune. Erika has a BFA from the School of the Art Institute of Chicago and an MA in art therapy from the University of Illinois at Chicago.

videos

ERIKA ALLEN: Fighting Social Injustice with Urban Agriculture

length: 3:30   credit:

PCI Community Food Systems Fellow Erika Allen discusses how agricultural expertise can bring self sufficiency to the socially disadvantaged, elevate them to a position of advantage and provide critical nutrition.

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Erika Allen is Chicago Projects Manager for Growing Power, a nationally acclaimed non-profit organization and land trust providing equal access to healthy, high-quality, safe, and affordable food, especially in disadvantaged communities. She helps food producers of limited resources strengthen their farm businesses and work in partnerships to create healthy and diverse food options in inner city and rural communities.

Erika and her father, Growing Power founder Will Allen, have recently received significant attention for their work, including a feature article in The New York Times Magazine. Erika is co-chair of the Chicago Food Policy Advisory Council, and was appointed by Governor Pat Quinn in 2008 to the Illinois Local and Organic Food and Farm Task Force. In 2007 she was honored by Family Focus for her work in community food systems, and in 2006 she received the Good Eating Award from the Chicago Tribune. Erika has a BFA from the School of the Art Institute of Chicago and an MA in art therapy from the University of Illinois at Chicago.

audio

Our Food...Our Growing Power

length: 56:51   credit: zoom'ddownload

Post carbon Fellow Erika Allen, Chicago Projects Manager for Growing Power, a nationally acclaimed non-profit and land trust that provides equal access to healthy, high-quality, safe, and affordable food, joins ZOOM’D to explore the concept of “urban farming.” The goal is to convert vacant plots of land in underused parts of our cities into productive farms. As our population grows exponentially, our resources for growing food—including oil (for fuel), gas (for fertilizer), fresh water, and topsoil—are rapidly depleting around the world. How do we grow food-resilient communities, and how do we do this in disadvantaged communities? This conversation with Erika points to the potential at hand, with Chicago’s urban farming community as a model for the rest of the nation and world to consider. This episode begins a ZOOM’D focus on food and resilience, to be continued with a variety of topics over coming months.

Latest Publications

9 Global Experts Steer the Gulf Oil Spill Conversation into Fresh Waters

Erika Allen    May 20, 2010   

In an effort to broaden the conversation about the horrific Gulf Coast oil spill, nine Fellows of the Post Carbon Institute offer their perspectives on largely underreported aspects and outcomes of the disaster.   ERIKA … >>

FOOD: Growing Community Food Systems

Erika Allen    Sep 01, 2010   

EXCERPT: Food systems can be a very powerful tool for resilience.  In a revolutionary way, you can completely trasform things without people realizing what's happening--they are aware, but it just makes intuitive … >>

press coverage

Erika Allen profiled in 'Farmer Jane: Women Changing The Way We Eat'

Erika Allen  

Post Carbon Fellow Erika Allen is one of 30 women profiled in a book Farmer Jane: Women Changing The Way We Eat by Temra Costa, reviewed at the Huffington Post.  From the review: And yet, even within the … >>